Mount Veeder, in the Napa Valley, is a one-of-a-kind appellation with wine production severely limited by nature. West of Napa and Yountville, Mount Veeder has been producing richly intense, age-worthy wines since the 1860’s. The wines from Mount Veeder – the mountain by the bay – reflect the independent spirit of its mountain growers and vintners, borne of rugged conditions that demand handcraftsmanship at the highest level. • The longest growing season and the lowest yields in Napa Valley. •
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