Spanish Bar Food- San Sebastian Tapas for Entertaining
Please note, this event has expired.
Napa Valley Cooking School hands-on class with Chef Lui Hussong preparing tapas, small plates of spicy Spanish food, and recommending Spanish wines and dry sherry.
Sundrenched and served with dry sherry or white wine, these small plates of tasty spicy Spanish food are typically served in bars, but make the perfect simple entertaining feast for the summer weather around the corner. Join Chef Lui for a night of Spanish Tapas, perfect for al-fresco dinners and entertaining and summer festivities. Recommendations on Spanish Wines, Dry Sherry and of course a killer recipe for Sangria will all be a part of tonight’s hands-on class!
1088 College Ave., Saint Helena, CA 94574
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Oct 27, 2018