Modern Vegetarian and Vegan

Please note, this event has expired.

Presented by Napa Valley Cooking School at Napa Valley College Upper Valley Campus, Saint Helena CA

Sep 22
Modern Vegetarian and Vegan

Vegetarian and vegan meals aren’t just for vegetarians and vegans! And no more are the days of just grilling vegetables or serving nothing but salads. Today’s vegetarian dishes have grown up and matured and are loved by all eaters alike! In this hands-on class you will explore dishes and techniques that will entice a multitude of palates. Working with the super grain (and gluten-free) quinoa as a filling entrée, we will make a radical variation of dolma for breakfast, as well as a vegan

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ADMISSION INFO

Cost: $75

Pre-registration is required by Sep 14.

Course Code Number: 74207

Contact: 707-967-2901

Email: UVC_StHelena@napavalley.edu

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LOCATION

Napa Valley College Upper Valley Campus

1088 College Ave., Saint Helena, CA 94574

CONNECT WITH Napa Valley Cooking School

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