Live Fire Guest Chef Dinner ft. Howard Hanna
Live Fire Guest Chef dinner at Farmstead with Chef Howard Hanna of Kansas City’s The Rieger, Ça Va, & Manifesto.
GATHER around the Farmstead fire pit with Chef Howard Hanna of Kansas City’s The Rieger, Ça Va, & Manifesto.
FRIDAY, SEPTEMBER 27TH
Reception 6:30 PM | Dinner 7:30 PM
$170 per person, inclusive of food, wine, tax and gratuity
ABOUT HOWARD HANNA
Howard Hanna is an award-winning chef and restaurateur based in Kansas City, Missouri. He is known for establishing relationships with farmers, his commitment to sustainability, and for promoting inclusive hospitality. He opened his first restaurant,
$170 per person, inclusive of food, wine, and gratuity
INDIVIDUAL DATES & TIMES*
- Sep 27, 2019 at 06:30 pm - 09:30 pm (Fri)
738 Main Street, Saint Helena, CA 94574
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