Cheese Class: Best American Newcomers

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Presented by Janet Fletcher at Kitchen Collective, Napa CA

Mar 05
Cheese Class: Best American Newcomers

Taste some of the most impressive new wheels from coast to coast—all of them destined for glory.

Join Janet Fletcher, author of Cheese & Wine, Cheese & Beer and the Planet Cheese blog, for this sit-down guided tasting, part of a monthly series surveying the world of fine cheese. Classes are held at Kitchen Collective, a private social club in Napa, and begin with a half-hour reception, followed by a 90-minute tasting.

The hits just keep on coming from America’s artisan cheesemakers, and Janet will share her favorites from the new crop. You’ll be a smarter cheese shopper and better

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ADMISSION INFO

Reservations required. Classes are $80. Any three classes for $225.

Contact: 707-265-0404

Email: fletcher@foodwriter.com

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LOCATION

Kitchen Collective

1650 Soscol Avenue, Napa, CA 94559

Google Map of 1650 Soscol Avenue, Napa, CA 94559

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ACCESSIBILITY INFO

    • Wheelchair Access

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