Cake Fundamentals: Piping Techniques
Looking to step up your cake decorating skills? This fundamentals cake decorating and building class with our awesome Pastry Chef Derek Corsino will focus on piping techniques: from cake borders all the way to inscriptions. Learn everything from piping shells and pearls to the perfect buttercream rose. Focusing not only on piping flowers, many other integral piping skills for cakes and pastries will be covered as well.
INDIVIDUAL DATES & TIMES*
- Aug 10, 2019 at 09:00 am - 11:00 am (Sat)
1088 College Ave., Saint Helena, CA 94574
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